Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, my style crispy fried chicken. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
My style crispy fried chicken is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. My style crispy fried chicken is something that I have loved my entire life. They’re fine and they look fantastic.
Put in as many chicken pieces as the skillet can hold. I have tried many recipes to get the perfect crispy, color and even I have created my own. But getting the right crispy chicken is always the trick.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have my style crispy fried chicken using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My style crispy fried chicken:
- Take 1 kg chicken pieces
- Get 3 tbsp chilli sauce
- Prepare 3 tbsp soya sauce
- Prepare 1/2 tsp kashmiri red chilli
- Take 1 tsp chicken masala
- Make ready 2 tsp ginger garlic paste
- Take to taste salt
- Take For coating
- Take 3/4 cup self raising flour
- Make ready 1/2 cup rice flour
- Take 1/4 cup corn flour
- Take 1 tsp chat masala
- Take 1/2 tsp chicken stock powder
Whip up a batch in a skillet at home whenever the craving strikes. Super Crispy Fried Chicken is one of my all-time favorite go-to chicken recipes, made with juicy chicken coated in buttermilk and all purpose flour, then fried to perfection. You can make this chicken more or less spicy using cayenne pepper or red pepper flakes in the flour. How long is fried chicken good for?
Steps to make My style crispy fried chicken:
- Add all the masalas and coat the chicken…let it marinate for half hour or u can cook instantly…
- Take a heavy pan and cook it on high flame for 10 mins..thn slow flame and cook till 70 % done….there shld be no water…dry all the water…
- Take a plastic dabba with a lid and add all the ingredients fir coating and close the lid and mix well….
- Take each chicken pieces and coat in the flour mix…Take cold water in a bowl or can use egg mix too….I used cold water… dip the coated chicken in the cold water and again coat in the flour mix..
- And deep fry till crisp..
- Tadaa crispy fried chicken is ready
Fried chicken is best when it is fresh and the skin is still crispy. The skin will not be as crispy reheated. First time I attempted fried chicken and my family was floored (they love to cook). So crunchy and crispy that they demanded it a second night in a row. Definitely, easy and one to add to the permanent repertoire!
So that is going to wrap it up with this special food my style crispy fried chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
