Crispy Chicken Fingers
Crispy Chicken Fingers

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, crispy chicken fingers. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Crispy Chicken Fingers is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Crispy Chicken Fingers is something which I have loved my whole life.

In a second shallow bowl, whisk egg and buttermilk. Dip a few pieces of chicken at a time in buttermilk mixture, then in flour mixture; toss to coat. Put the flour in a shallow dish.

To get started with this recipe, we must first prepare a few ingredients. You can have crispy chicken fingers using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crispy Chicken Fingers:
  1. Prepare 300 grams chicken breast fillet
  2. Prepare 1 1/2 cups milk
  3. Prepare 1 Tbsp brown vinegar
  4. Take 2 cups self raising flour
  5. Make ready 1 Tbsp garlic powder
  6. Get 1 Tbsp sweet paprika
  7. Get 1 Tbsp white pepper
  8. Get 1 Tbsp chicken stock
  9. Take 1 Tbsp brown sugar
  10. Make ready Canola oil for frying

Add oil and toss until crumbs are evenly coated. The chicken can be breaded up to hour before cooking. Bread the chicken then place on a wire rack set over a sheetpan in the fridge. Easy oven baked fries; Summer grilled corn salad; Maple-mustard dipping sauce; Crispy chicken.

Instructions to make Crispy Chicken Fingers:
  1. Slice chicken into fingers.
  2. Mix milk and vinegar together (makes a butter milk) in a bowl and throw chicken in - soak for 10 minutes or so while you get your coating mix ready.
  3. Flour, garlic powder, paprika, pepper, stock and sugar into a bowl- mix well.
  4. Now coat your your chicken in flour mix. I then dunk back in butter milk and coat again in flour mix for a thicker, crispier coating.
  5. Heat oil to high heat in a small pot and deep fry chicken in batches until browned and crispy- draining on paper towel. Season with salt if needed. - - Enjoy!

Turning unhealthy foods into nutritious, bone-healthy recipes can be hard… but so very worth it! I'm so glad I found this recipe and can't wait for you to try it! Let me know how your Crispy Chicken Fingers turn out in the comments section below. The Secret to Crispy Brown Oven Baked Chicken Fingers. The secret is browning your coating first.

So that is going to wrap this up with this exceptional food crispy chicken fingers recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!