Crispy fried chicken leg piece
Crispy fried chicken leg piece

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, crispy fried chicken leg piece. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Crispy fried chicken leg piece is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Crispy fried chicken leg piece is something which I have loved my entire life.

In deep-frying, the food is completely immersed in the oil. This recipe uses the pan-frying (or shallow-frying) method in which the food is placed in enough oil to cover the bottom and sides. This makes it necessary to turn the pieces over to fry both sides.

To get started with this recipe, we must first prepare a few components. You can cook crispy fried chicken leg piece using 22 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crispy fried chicken leg piece:
  1. Get 4 leg piece of Chicken
  2. Take Pre marination
  3. Prepare 4-5 cup water
  4. Take 1 table spoon green chilli paste
  5. Prepare Half cup vinegar
  6. Take 1 _1/2 tablespoon salt
  7. Take Marination ingredients
  8. Take Red chilli powder half table spoon
  9. Take 1 table spoon Tikka masala
  10. Make ready 2 tablespoon Garlic powder
  11. Get 1 tea spoon Crushed black pepper
  12. Get 1 tea spoon Baking powder
  13. Get Mustard powder 1 _1/2 teaspoon
  14. Prepare 1 tablespoon Soya sauce
  15. Get Salt as per taste
  16. Take 4-5 cup chilled water
  17. Prepare 2 cup oil for deep frying
  18. Make ready Chilled water
  19. Take Coating ingredients
  20. Take 4-5 cup all purpose flour
  21. Make ready 1 tea spoon black pepper
  22. Make ready Half spoon Tikka masala

Chicken leg piece fry is a simple chicken legs recipe which is cooked on stove top by marinating the chicken drumsticks in some spices. Chicken leg pieces are usually termed with other names like chicken drumsticks and they are usually baked or deep fried by marinating with various herbs or spices or masalas. At this point, the chicken is ready to be fried. If you want the pieces extra crispy, redip in the egg-milk mixture and seasoned flour.

Steps to make Crispy fried chicken leg piece:
  1. First take a bowl And pour 4 to 5 cup water in it thn add green chilli paste, salt and vinegar in it now dip leg pieces in it for 3 to 4 hours
  2. Now after passing 4 to 5 hours takeout chicken from water And start marination
  3. For marination take a bowl add Tikka masala, red chilli powder, mustard powder, garlic powder, black pepper, baking powder bd soya sauce mix it well thn add all chicken leg piece in it rub all mixture on leg pieces well now marinate for 40 minutes
  4. After marination take a bowl for coating put all purpose flour in it And thn add Tikka masala or black pepper, And take And other bowl with chilled water
  5. In voke pour oil And heatup well thn flame should be high to medium take a marinate piece of chicken first coat it thn dip in chill water for a second thn again coat well And press with palms now dust it nf fry in. A hot oil like this all pieces should be fry til 15 to 20 minutes on medium to low flame now take out And serve with fries or ketchup πŸ˜‹πŸŸπŸ—

Fry these battered chicken legs preheated oil in it. You'll turn the chicken over partway through the frying process. Place the chicken leg back into the flour mixture and cover it again in flour. Once oil is hot and ready for frying, place chicken leg into the oil for frying. Once legs are fried to a golden brown, remove from oil and place on a double-folded paper towel on a plate.

So that’s going to wrap it up with this special food crispy fried chicken leg piece recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!