Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crispy fried chicken leg piece. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Crispy fried chicken leg piece is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Crispy fried chicken leg piece is something which I’ve loved my entire life. They’re fine and they look wonderful.
In deep-frying, the food is completely immersed in the oil. This recipe uses the pan-frying (or shallow-frying) method in which the food is placed in enough oil to cover the bottom and sides. This makes it necessary to turn the pieces over to fry both sides.
To get started with this recipe, we have to prepare a few ingredients. You can cook crispy fried chicken leg piece using 22 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crispy fried chicken leg piece:
- Take 4 leg piece of Chicken
- Get Pre marination
- Prepare 4-5 cup water
- Take 1 table spoon green chilli paste
- Take Half cup vinegar
- Take 1 _1/2 tablespoon salt
- Prepare Marination ingredients
- Get Red chilli powder half table spoon
- Take 1 table spoon Tikka masala
- Take 2 tablespoon Garlic powder
- Take 1 tea spoon Crushed black pepper
- Take 1 tea spoon Baking powder
- Prepare Mustard powder 1 _1/2 teaspoon
- Prepare 1 tablespoon Soya sauce
- Prepare Salt as per taste
- Take 4-5 cup chilled water
- Make ready 2 cup oil for deep frying
- Prepare Chilled water
- Make ready Coating ingredients
- Get 4-5 cup all purpose flour
- Prepare 1 tea spoon black pepper
- Make ready Half spoon Tikka masala
Chicken leg piece fry is a simple chicken legs recipe which is cooked on stove top by marinating the chicken drumsticks in some spices. Chicken leg pieces are usually termed with other names like chicken drumsticks and they are usually baked or deep fried by marinating with various herbs or spices or masalas. At this point, the chicken is ready to be fried. If you want the pieces extra crispy, redip in the egg-milk mixture and seasoned flour.
Instructions to make Crispy fried chicken leg piece:
- First take a bowl And pour 4 to 5 cup water in it thn add green chilli paste, salt and vinegar in it now dip leg pieces in it for 3 to 4 hours
- Now after passing 4 to 5 hours takeout chicken from water And start marination
- For marination take a bowl add Tikka masala, red chilli powder, mustard powder, garlic powder, black pepper, baking powder bd soya sauce mix it well thn add all chicken leg piece in it rub all mixture on leg pieces well now marinate for 40 minutes
- After marination take a bowl for coating put all purpose flour in it And thn add Tikka masala or black pepper, And take And other bowl with chilled water
- In voke pour oil And heatup well thn flame should be high to medium take a marinate piece of chicken first coat it thn dip in chill water for a second thn again coat well And press with palms now dust it nf fry in. A hot oil like this all pieces should be fry til 15 to 20 minutes on medium to low flame now take out And serve with fries or ketchup 😋🍟🍗
Fry these battered chicken legs preheated oil in it. You'll turn the chicken over partway through the frying process. Place the chicken leg back into the flour mixture and cover it again in flour. Once oil is hot and ready for frying, place chicken leg into the oil for frying. Once legs are fried to a golden brown, remove from oil and place on a double-folded paper towel on a plate.
So that’s going to wrap it up for this exceptional food crispy fried chicken leg piece recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
