Crispy Baked Chicken Fingers
Crispy Baked Chicken Fingers

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, crispy baked chicken fingers. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

The trick to getting these baked chicken fingers perfectly crispy is the cornflake coating. Add oil and toss until crumbs are evenly coated. In a shallow bowl, combine the sour cream, lemon juice and Worcestershire sauce.

Crispy Baked Chicken Fingers is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Crispy Baked Chicken Fingers is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crispy baked chicken fingers using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crispy Baked Chicken Fingers:
  1. Make ready 1 Chicken fingers
  2. Make ready 1 Egg, beaten
  3. Prepare 1 cup Cracker crumbs
  4. Take 1/2 cup Panko breadcrumbs
  5. Prepare 1/2 tsp Garlic powder
  6. Take 1/8 tsp table salt
  7. Take 1/8 tsp kosher salt
  8. Prepare 1/8 tsp black pepper
  9. Make ready 1/8 tsp chili powder

Bonus: No dirty fingers with my quick crumbing technique! There is no feel-good story behind these crunchy Oven Baked Chicken Tenders. The Secret to Crispy Brown Oven Baked Chicken Fingers. The secret is browning your coating first.

Steps to make Crispy Baked Chicken Fingers:
  1. Preheat oven to 375°F
  2. Mix cracker crumbs, breadcrumbs and seasonings
  3. Dip chicken fingers into egg, then dredge in crumb mixture
  4. Place in baking sheet, cook for 15 min

By pre-browning your panko crumbs in a little bit of oil, you get an instant crispy, golden brown coating. Don't worry about the added oil, one tablespoon of oil is much less than you would use if you were. Put the flour in a shallow dish. Whisk the milk, cayenne, eggs and a pinch of salt and pepper in another shallow dish until combined. Season the chicken with the salt and a few grinds of pepper.

So that’s going to wrap it up for this exceptional food crispy baked chicken fingers recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!