My Mama's Crispy Fried Chicken
My Mama's Crispy Fried Chicken

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my mama's crispy fried chicken. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

My Mama's Crispy Fried Chicken step by step. Wash and pull fat from Chicken Thighs if desired. Place Chicken in large bowl of Ice water.

My Mama's Crispy Fried Chicken is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. My Mama's Crispy Fried Chicken is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook my mama's crispy fried chicken using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make My Mama's Crispy Fried Chicken:
  1. Make ready 1 Tray of Thighs (About 10)
  2. Prepare 1 box Moss Chicken Breader
  3. Make ready 1 Season salt and Black Pepper to taste
  4. Get 3 cup Canola Oil
  5. Take 1 Enough Ice to cover chicken in Large Bowl

This Southern classic, Mama's Fried Chicken, is simple in its perfection. Crispy on the outside and juicy on the inside. Are you curious about the secret to. My Mama's Crispy Fried Chicken guidances.

Instructions to make My Mama's Crispy Fried Chicken:
  1. Wash and pull fat from Chicken Thighs if desired.
  2. Place Chicken in large bowl of Ice water. Cover and place In refrigerator for an 1 hour or 2.
  3. Put Moss breader mix into a plastic bag. Add Seasoning salt and Pepper to your taste in plastic bag also. Shake to mix seasoning.
  4. Heat 3 cups of oil in a deep pot on medium high.
  5. Pull Chicken out of refrigerator. Place 3 pieces at a time in the breader bag.
  6. After Chicken is coated place 3 pieces of Chicken into hot grease fry more in pot if desired.
  7. Fry Chicken for 15min on both sides or until Golden brown and floats to the top. Make sure juices run clear.
  8. Enjoy

Wash and pull fat from Chicken Thighs if desired. Place Chicken in large bowl of Ice water. Put Moss breader mix into a plastic bag. Add Seasoning salt and Pepper to your taste in plastic bag also. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.

So that’s going to wrap this up for this special food my mama's crispy fried chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!