Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, down home crispy chicken strips. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
I lined the pan with foil then sprayed the foil with Pam. In a shallow bowl, combine the potato flakes and bread crumbs. Place egg substitute in another shallow bowl.
Down home crispy chicken strips is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Down home crispy chicken strips is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have down home crispy chicken strips using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Down home crispy chicken strips:
- Take 2 chicken breasts, skinless and boneless
- Prepare 4 cup peanut oil
- Prepare 2 cup heavy cream
- Take 1 cup all-purpose flour
- Prepare 1 cup Panko bread crumbs
- Make ready 1 tbsp Seasoning salt
Extra crispy with the ultimate in crunch. This recipe is perfect for chicken tenders that are increasingly popular sold at Costco and other stores. Continue coating chicken strips until they are all ready to cook. When the oil is sufficiently heated, begin cooking the strips a few at a time.
Steps to make Down home crispy chicken strips:
- Slice your chicken breasts length wise. You should get about ten strips per piece.
- In one bowl add the heavy cream. In a second larger bowl add the flour, panko bread crumbs and seasoning salt. Mix thoroughly.
- Put the chicken in the heavy cream and let it sit for a bit. Anywhere from 2 to 5 minutes. Next take the chicken from the heavy cream and place into the flour mixture coating it completely. Repeat process until all the chicken is breaded.
- Carefully place chicken in the hot oil and deep fry until golden brown. Should only take a few minutes.
- Remove from hot oil and set on some paper towels to help with excess oil. Plate and enjoy.
Cook them for about a minute and a half or so on each side. When golden and crispy, remove them to a paper towel-lined plate. Serve with your favorite dipping sauce. Place egg in a shallow dish. Place bread crumbs, garlic powder, onion powder, paprika, salt, and pepper into a large zip-top freezer bag and mix well.
So that is going to wrap this up with this exceptional food down home crispy chicken strips recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!