Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kids’ favorites crispy baked crumb chicken : finger-licking good!! :). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Kids’ Favorites Crispy Baked Crumb Chicken : Finger-licking Good!! :) is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Kids’ Favorites Crispy Baked Crumb Chicken : Finger-licking Good!! :) is something which I’ve loved my whole life. They are fine and they look wonderful.
Kids' Favorites : Crispy Baked Crumb Chicken : Finger-licking Good!! 🙂 which can be made in a jiffy. A tasty treat that can served to kids and adults on a weeknight or weekend. And I'm back again today with another quick and tasty dish which is sure to be on your menu every week starting today.
To begin with this particular recipe, we have to prepare a few components. You can have kids’ favorites crispy baked crumb chicken : finger-licking good!! :) using 20 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Kids’ Favorites Crispy Baked Crumb Chicken : Finger-licking Good!! :):
- Take 800 grams Chicken (on the bone); cut into medium size pieces
- Take 2 Eggs
- Get 3 tablespoons Milk
- Take Refined oil
- Get Ingredients for the Dry Spice Rub:
- Prepare 1 tablespoon Paprika or Kashmiri Chili powder (adjust as per spice tolerance)
- Make ready 1 teaspoon Cracked Pepper (adjust as per spice tolerance)
- Make ready 1 tablespoon Garlic powder or 6 to 7 cloves of freshly crushed Garlic
- Get 1 tablespoon Onion powder (optional)
- Get To taste Salt
- Prepare Ingredients for the Seasoned Crumbs:
- Make ready 1 1/2 to 1 3/4 cups Plain Flour
- Get 1 cup Breadcrumbs
- Prepare 1 cup Corn Flakes; coarsely crushed
- Make ready 1 to 1 1/2 tablespoons Garlic powder (if you don’t have garlic powder leave out this ingredient)
- Make ready 1 to 1 1/2 tablespoons Onion powder (optional)
- Prepare 1 tablespoon Paprika or Kashmiri Chili powder (add more if you like it nice and spicy)
- Get 1 teaspoon Pepper (adjust as per spice tolerance)
- Prepare 1 1/2 to 2 tablespoons Dried Rosemary
- Take To taste Salt
Wash and clean the chicken and pat dry with a kitchen towel to absorb all moisture. Make deep gashes on each piece and marinate it with the ingredients listed under “Ingredients for the Dry Spice Rubâ€. ABOUT Kids' Favorites : Crispy Baked Crumb Chicken : Finger-licking Good!! :) RECIPE. Crispy Fried Chicken_ - a classic kids' favourite.
Instructions to make Kids’ Favorites Crispy Baked Crumb Chicken : Finger-licking Good!! :):
- Wash and clean the chicken and pat dry with a kitchen towel to absorb all moisture. Make deep gashes on each piece and marinate it with the ingredients listed under “Ingredients for the Dry Spice Rub”. Keep aside for at least an hour.
- Take a large mixing bowl and mix together all ingredients listed under “Ingredients for the Seasoned Crumbs”. Make sure to mix through well so that all the ingredients are combined evenly. Keep aside.
- Take another bowl and beat together the eggs and milk. Keep aside.
- Preheat oven at 180°C.
- Drench the marinated chicken pieces one by one in the egg and milk mixture and coat well with seasoned crumb mix. Give it a little pat and a shake to hold the crust together and repeat the same procedure (dipping and coating with seasoned crumb mix) a second time. Arrange the crumb coated chicken pieces on a greased baking tray
- Drizzle a little oil on each piece of chicken and bake in the oven. Bake for five to seven minutes at 200°C and then turn down the heat back to 180°C and bake for fifteen minutes
- After fifteen minutes, take out the baking tray with the chicken and drizzle some more oil on each piece. This step is crucial to avoid drying of the chicken. It helps to keep the chicken moist and succulent. Once some more oil has gone onto each piece of chicken, place the tray back in the oven and bake till you get a nice golden crispy crust on the outside and the meat is juicy and cooked through
- Serve this Crispy Baked Crumb Chicken which has rested for a minute or two with some deliciously Creamy Cabbage and Carrot Coleslaw
We have all had it at some point of our lives. However what I do not like is all that oil that goes into deep frying. And also these frozen stuff coated in something that is supposed to be breadcrumbs. Kids' Favorites Crispy Baked Crumb Chicken : Finger-licking Good!! :) instructions. Wash and clean the chicken and pat dry with a kitchen towel to absorb all moisture.
So that is going to wrap it up for this exceptional food kids’ favorites crispy baked crumb chicken : finger-licking good!! :) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
