Crispy Baked Chicken Fingers
Crispy Baked Chicken Fingers

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, crispy baked chicken fingers. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Crispy Baked Chicken Fingers is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Crispy Baked Chicken Fingers is something which I’ve loved my entire life. They are fine and they look wonderful.

The trick to getting these baked chicken fingers perfectly crispy is the cornflake coating. Add oil and toss until crumbs are evenly coated. In a shallow bowl, combine the sour cream, lemon juice and Worcestershire sauce.

To get started with this particular recipe, we must first prepare a few ingredients. You can have crispy baked chicken fingers using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crispy Baked Chicken Fingers:
  1. Prepare 1 Chicken fingers
  2. Take 1 Egg, beaten
  3. Prepare 1 cup Cracker crumbs
  4. Make ready 1/2 cup Panko breadcrumbs
  5. Get 1/2 tsp Garlic powder
  6. Take 1/8 tsp table salt
  7. Prepare 1/8 tsp kosher salt
  8. Get 1/8 tsp black pepper
  9. Take 1/8 tsp chili powder

Bonus: No dirty fingers with my quick crumbing technique! There is no feel-good story behind these crunchy Oven Baked Chicken Tenders. The Secret to Crispy Brown Oven Baked Chicken Fingers. The secret is browning your coating first.

Steps to make Crispy Baked Chicken Fingers:
  1. Preheat oven to 375°F
  2. Mix cracker crumbs, breadcrumbs and seasonings
  3. Dip chicken fingers into egg, then dredge in crumb mixture
  4. Place in baking sheet, cook for 15 min

By pre-browning your panko crumbs in a little bit of oil, you get an instant crispy, golden brown coating. Don't worry about the added oil, one tablespoon of oil is much less than you would use if you were. Put the flour in a shallow dish. Whisk the milk, cayenne, eggs and a pinch of salt and pepper in another shallow dish until combined. Season the chicken with the salt and a few grinds of pepper.

So that is going to wrap it up with this special food crispy baked chicken fingers recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!