Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, crispy fried chicken drum sticks. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crispy Fried Chicken Drum Sticks is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Crispy Fried Chicken Drum Sticks is something which I have loved my entire life.
Drumsticks have fatty flavors and a delicious firm dark meat that is great for frying. This basic fried chicken recipe soaks drumsticks in buttermilk, then dredges them in seasoned flour. They're pan-fried to perfection in batches, resulting in chicken that's moist inside and wonderfully crispy on the outside.
To get started with this recipe, we have to prepare a few ingredients. You can have crispy fried chicken drum sticks using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Fried Chicken Drum Sticks:
- Prepare Chicken leg pieces as required
- Take Soya sauce 2tpsn
- Prepare Woyster sauce1tpsn
- Take Chilli sauce tpsn
- Take Vinegar 1tpsn
- Take 2 tbsp black pepper
- Take 2 tbsp red chilli flakes
- Prepare 2 tbsp mustard powder
- Make ready 1 tpsn gg paste
- Make ready Dry micture for frying
- Get Cornflour 8tpsn
- Prepare White flour 8tpsn
- Get 8 tbsp Rice flour
- Prepare Half tsp white pepper
- Get Half tsp basio leaves
- Make ready Half tsp chilli flakes
- Get Salt per taste
- Make ready 1 tsp chicken powder
- Get Baking powder half tsp
Extra crispy air fried chicken drumsticks! These oven-fried drumsticks simplify the method without sacrificing flavor. They're ready in about an hour and come out of the oven just as crispy and juicy. Place the chicken leg back into the flour mixture and cover it again in flour.
Steps to make Crispy Fried Chicken Drum Sticks:
- Wash drum sticks and marinate it with vinegar,gg paste,salt and pepper of 2 tbsp,1 tbsp dashi chicken powder salt and put in pot
- Cook in slow flame untill all water dries up.
- Mix one handfull of cornflour in a hot drum stick and keep it aside and let it cool.
- Beat one egg and mix in meat.In separate bowl,add all dry ingredients and mix well.
- Now take chicken piece and coat it in dry flour mixture and coat well dip in cold water and coat again in flour.
- You can repeat this 3 times and coat it with corn flakes
Once oil is hot and ready for frying, place chicken leg into the oil for frying. Once legs are fried to a golden brown, remove from oil and place on a double-folded paper towel on a plate. Best-Ever Fried Chicken Crispy, juicy and perfectly seasoned, this really is the best fried chicken recipe, ever. Summer reunions and neighborly gatherings will never be the same. When I was growing up, my parents had a farm, and every year, Dad would hire teenage boys to help by haying time.
So that is going to wrap this up for this special food crispy fried chicken drum sticks recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!