Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, crispy fried chicken drum sticks. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Drumsticks have fatty flavors and a delicious firm dark meat that is great for frying. This basic fried chicken recipe soaks drumsticks in buttermilk, then dredges them in seasoned flour. They're pan-fried to perfection in batches, resulting in chicken that's moist inside and wonderfully crispy on the outside.
Crispy Fried Chicken Drum Sticks is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Crispy Fried Chicken Drum Sticks is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook crispy fried chicken drum sticks using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Fried Chicken Drum Sticks:
- Prepare Chicken leg pieces as required
- Prepare Soya sauce 2tpsn
- Get Woyster sauce1tpsn
- Make ready Chilli sauce tpsn
- Prepare Vinegar 1tpsn
- Make ready 2 tbsp black pepper
- Take 2 tbsp red chilli flakes
- Get 2 tbsp mustard powder
- Prepare 1 tpsn gg paste
- Get Dry micture for frying
- Get Cornflour 8tpsn
- Take White flour 8tpsn
- Prepare 8 tbsp Rice flour
- Get Half tsp white pepper
- Make ready Half tsp basio leaves
- Take Half tsp chilli flakes
- Prepare Salt per taste
- Get 1 tsp chicken powder
- Take Baking powder half tsp
Extra crispy air fried chicken drumsticks! These oven-fried drumsticks simplify the method without sacrificing flavor. They're ready in about an hour and come out of the oven just as crispy and juicy. Place the chicken leg back into the flour mixture and cover it again in flour.
Steps to make Crispy Fried Chicken Drum Sticks:
- Wash drum sticks and marinate it with vinegar,gg paste,salt and pepper of 2 tbsp,1 tbsp dashi chicken powder salt and put in pot
- Cook in slow flame untill all water dries up.
- Mix one handfull of cornflour in a hot drum stick and keep it aside and let it cool.
- Beat one egg and mix in meat.In separate bowl,add all dry ingredients and mix well.
- Now take chicken piece and coat it in dry flour mixture and coat well dip in cold water and coat again in flour.
- You can repeat this 3 times and coat it with corn flakes
Once oil is hot and ready for frying, place chicken leg into the oil for frying. Once legs are fried to a golden brown, remove from oil and place on a double-folded paper towel on a plate. Best-Ever Fried Chicken Crispy, juicy and perfectly seasoned, this really is the best fried chicken recipe, ever. Summer reunions and neighborly gatherings will never be the same. When I was growing up, my parents had a farm, and every year, Dad would hire teenage boys to help by haying time.
So that’s going to wrap it up with this exceptional food crispy fried chicken drum sticks recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
