Indonesian Crispy Coriander Fried Chicken
Indonesian Crispy Coriander Fried Chicken

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, indonesian crispy coriander fried chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Indonesian Crispy Coriander Fried Chicken is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Indonesian Crispy Coriander Fried Chicken is something that I have loved my whole life. They are fine and they look wonderful.

I know some of you are always skeptical when we label a recipe as super easy but but but it's really super easy!!! Okay I know deep-frying is not easy for. Fry chicken wings until skin is crispy and golden.

To get started with this particular recipe, we must prepare a few ingredients. You can cook indonesian crispy coriander fried chicken using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Indonesian Crispy Coriander Fried Chicken:
  1. Get 4 pcs chicken legs, cut each leg into 4 pieces
  2. Make ready 500 ml vegetables oil for deep frying
  3. Make ready Ground spices:
  4. Take 5 cloves garlic
  5. Get 2 inches turmeric, peeled, grilled on a pan for a while
  6. Take 2 tsp coriander
  7. Get 2 tsp salt or to taste
  8. Prepare 1/2 tsp white pepper peppercorns
  9. Take 500 ml water/coconut water

Indonesian fried chicken usually do not have crispy battered skins like the western ones (read KFC, lol). Deep fry chicken in hot oil until crispy and golden brown. Remove and drain on wire rack or paper towel. Pour the thin batter in thin streams into the hot oil (be careful since it tends to splatter at.

Instructions to make Indonesian Crispy Coriander Fried Chicken:
  1. Boil chicken with ground spices until the chicken cooked. Remove from the heat.
  2. Set aside. Let the chicken cool down then deep fry the chicken until golden brown.
  3. Serve over warm white rice and Indonesian tomato shrimp paste chilli sauce. Yum šŸ˜‹

Indonesian fried chicken is first marinated and then simmered in a flavorful mixture of spices and herbs. Only then is it fried to golden, crispy perfection. In a large bowl, mix the chicken with the garlic, coriander, turmeric, bay leaves, salt and pepper. Refrigerate and marinate for at least one hour. Old Fashioned Crispy Fried Chicken WingsI Heart Recipes.

So that is going to wrap it up for this exceptional food indonesian crispy coriander fried chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!