Crispy Fried Chicken and Garlic sauce
Crispy Fried Chicken and Garlic sauce

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, crispy fried chicken and garlic sauce. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Delicious Ingredients Including Ripened Tomatoes, Aromatic Cheeses & Olive Oil. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. One of my all time favorite Chinese food dishes is Garlic Chicken.

Crispy Fried Chicken and Garlic sauce is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Crispy Fried Chicken and Garlic sauce is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook crispy fried chicken and garlic sauce using 20 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Fried Chicken and Garlic sauce:
  1. Prepare Drumsticks and wings 1 kg maximum
  2. Make ready 1/2 cup Milk
  3. Make ready 2 large eggs
  4. Get Salt 1 and 1/2 tsp
  5. Make ready 1 tsp Balck pepper
  6. Make ready 1 tsp Red chilli
  7. Get 1 tsp White pepper
  8. Take Garlic ginger paste 2 tsp (you can use powder 1,1 tsp)
  9. Prepare 2 tbsp Vinegar
  10. Take Dry mixture : 2 cups maida (flour)
  11. Take 1/2 cup cornflour
  12. Take 3 tsp salt
  13. Prepare 1/2 tsp black pepper
  14. Get 1 tsp white pepper
  15. Make ready 1 tsp garlic powder
  16. Make ready 5 tbsp GARLIC SAUCE: Yogurt
  17. Prepare 2 tbsp Mayonnaise
  18. Make ready 1 pinch salt
  19. Take 1/2 tsp lemon juice
  20. Take 1 tsp garlic powder

The sauce: Rich, sweet, and subtly salty and garlicky. The chicken and the sauce together: a match made in heaven! I used to think that Sweet and Sour is my favourite sauce to go with crispy chicken. Crispy Hawaiian Garlic Chicken made with a soy garlic sauce and fried jalapeño rings.

Steps to make Crispy Fried Chicken and Garlic sauce:
  1. In a mixing bowl take milk, eggs, salt, pepper, ginger garlic paste, vinegar and mix well, Dip all drumsticks in it and marinate for at least 4 hours,
  2. Take another large bowl or plate, take flour, cornflour, and salt, black pepper, red chilli, garlic powder, White pepper in it and mix well
  3. Sift this mixture twice for better mixing.
  4. After four hours take chicken peice and place it in dry mixture and coat well with flour,
  5. Now dip drumsticks in same marination mixture, Note: (For more crispiness you can dip this chicken in chill cold Water for better coating But my husband don't like it that much crispy that's why I m here dipping in the same marination mixture)
  6. Now take out of marination and again coat with flour mixture well. Remove extra flour
  7. In a hot oil, put drumsticks and on a medium low heat cook from both sides, each side take at least 6-7 minutes, Fry until nice golden brown color appears. Voila! Your fried Chicken is ready 😋
  8. Serve with garlic sauce and ketchup
  9. White Garlic sauce: Take 5 tbsp yogurt, 2 tbsp mayonnaise, 1 pinch salt, 1 tsp garlic powder and 1/2 tsp lemon and mix well, Voila your garlic sauce is ready!

This is a spicy version of your favorite island takeout! We love Hawaiian food, especially Hawaiian takeout food and this recipe is the PERFECT main course served with rice and Hawaiian Macaroni Salad. This fried garlic chicken recipe is crispy and remains juicy by sealing in all the juice and flavours. The added shallots are worthwhile but optional, and the sweet chili sauce is a must. Serve it with sticky rice for a great combination.

So that is going to wrap it up for this exceptional food crispy fried chicken and garlic sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!